INGREDIENTS: (Makes one personal pizza 9" or one small pizza to share )
- 1 packet of quick rise yeast (fast acting) or 1 TBS
- 1 TSP raw honey raw honey
- 1/4 cup warm water
- 1/2 cup almond flour
- 1/2 cup tapioca flour
- 1/2 cup potato starch
- 1/2 TSP salt
- 1 TBS olive oil
- 1 egg white
- 1 1/2 TSP apple cider vinegar
- Add any sauce and toppings you like :)
DIRECTIONS:
- Warm a bowl with hot water
- Combine the yeast , honey, and warm water into the bowl and let stant approximately 5 minutes to let yeast react.
- Next in a separate cold combine apple cider vinegar, egg white, and olive oil , mix well.
- Then in another bowl combine all flours and salt.
- Place the yeast mixture into a mixing bowl and add the dry and wet ingredients.
- Whisk on high for 30 seconds, or use a hand whisk combining very well.
- Keeping the dough in the bowl rap in a bowl and place some where warm or in front of a heater. (Note the mixture will look quite wet still, not like dough)
- Let mixture sit for 90 min to let the yeast rise.
- While dough is rising prepare all your favourite toppings and sauce.
- When dough is ready , preheat oven to 500 degrees.
- Line a pizza tray or baking tray with parchment paper, and place the dough into the centre spreading out evenly to about a 9-10" pizza.
- Bake for about 7 min on the bottom rack, or until the pizza starts to brown.
- Remove from oven and add favourite toppings.
- Return to bottom oven rack, and bake for an additional 3 min to let toppings melt and warm.
- Slice and enjoy !
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